It's kind of cool to see the food co-op merger getting some more attention recently:
http://www.cooperativegrocer.coop/articles/2012-09-25/working-together-our-mutual-benefit
An excerpt: "Food co-ops are experts at doing things the hard way. We are grassroots organizations—it comes with the territory. People’s Food Co-op (PFC) in La Crosse, Wis., and the Rochester Good Food Co-op in Rochester, Minn., decided to take advantage of current resources by working together for our mutual benefit. We traded some old challenges for new ones along the way—but through the process we hope to gain additional insights about co-op development for others in our sector to consider."
An excerpt: "Food co-ops are experts at doing things the hard way. We are grassroots organizations—it comes with the territory. People’s Food Co-op (PFC) in La Crosse, Wis., and the Rochester Good Food Co-op in Rochester, Minn., decided to take advantage of current resources by working together for our mutual benefit. We traded some old challenges for new ones along the way—but through the process we hope to gain additional insights about co-op development for others in our sector to consider."
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